FSSAI Ready eresto digiMenu is fully FSSAI Mandate compliant — calorie, portion & allergen display built in. Learn more →
Solutions by restaurant type

One platform, shaped to your restaurant.

We don't hand you a rigid bundle. Tell us how you actually run — fine dine, quick service, delivery kitchen, food truck, bakery or bar — and we set up eresto to fit it.

Fine Dine

Run a flawless floor, course after course.

For multi-course dining where the experience matters as much as the food. eresto One connects the captain, the kitchen and the bill into one seamless flow — so nothing leaks, nothing lags, and every guest feels looked after.

01

Zero leakage

Every order flows from the captain to the kitchen display to the bill — nothing re-typed, nothing forgotten, nothing walks out unbilled.

02

Efficiency & service quality

Captain-led ordering and a course-paced kitchen display with SLA timing keep the kitchen on pace and the floor moving smoothly.

03

Guest experience

A refined QR digiMenu, tableside ordering, and returning-guest recognition make every visit feel personal and effortless.

04

Better data, analysis & reports

Detailed reporting on sales, items, service times and guests — the visibility to control costs and keep raising the standard.

Recommended eresto One — the complete suite, end to end
GuestRemembered
Fine Dine
Configured to fit
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QSR & Cafés

Keep the line moving, keep it simple.

For quick-service counters, cafés and tea spots where speed is everything. eresto keeps billing quick, the kitchen in sync, and the queue at your counter short — even when the rush hits.

01

Fast billing, shorter lines

Quick, no-fuss billing at the counter so customers are served and on their way — even at your busiest hour.

02

Nothing missed in the rush

Every order is captured and sent to the kitchen cleanly — no forgotten items, no lost tickets when it's packed.

03

Let guests order themselves

A simple QR menu lets customers browse and order for dine-in or takeaway, taking pressure off the counter.

Recommended eresto One — set up light, for fast counter service
Billed inseconds
A1Cold Coffee ×2
Ready
A2Veg Burger
Making
A3Masala Chai ×3
Making
QSR & Cafés
Configured to fit
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Cloud Kitchen

Built for the kitchen, not the counter.

No floor, no walk-ins — just orders coming in and food going out. eresto keeps every order in one place and your kitchen moving fast, so nothing slips and every plate leaves on time.

01

Every order in one place

Orders from your channels land on a single screen, so your team sees the whole queue at a glance — nothing missed, even at peak.

02

A kitchen that keeps pace

A live kitchen display with timing on every dish keeps prep fast and accurate — so food goes out hot and on schedule.

03

Know your true numbers

Clear reporting on sales, bestsellers and costs per kitchen — the visibility to protect thin delivery margins.

Recommended eresto One — configured for a delivery-only kitchen
Your ordersDeliveryTakeaway
Kitchen displayLive
Paneer Roll ×2
Delivery
04:20
Chicken Biryani
Takeaway
07:55
Veg Hakka Noodles
Delivery
12:30
Cloud Kitchen
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Food Truck

Your restaurant, on the move.

No counter, no bulky machine, no fixed spot — just you, your food, and the phone in your hand. eresto gives a food truck a complete billing setup that's light, quick to start, and travels wherever you park.

01

Runs on a phone or tablet

Bill from the device you already carry — no heavy POS, no wiring, no fixed counter. Your whole setup fits in one hand.

02

Works without internet

Keep billing through dead zones, crowded events and patchy networks. Everything syncs automatically the moment you're back online.

03

Set up in minutes, move anywhere

Light enough to start fast and travel market to market — the same clean billing and daily numbers, wherever you go.

Recommended eresto One — our mobile billing app, set up light for the road
WorksOffline
Bill · Cart● OFFLINE
Vada Pav ×2₹60
Masala Fries₹90
Cutting Chai ×2₹40
Total₹190
Food Truck
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Bakery & Cake Shop

Sweet on the counter, sorted on the tax.

Bakeries aren't billed like any other counter — different items carry different GST, and getting it wrong is a headache at filing time. eresto handles bakery billing correctly by default, so every receipt is right and the queue still moves fast.

01

Bakery GST, handled right

The correct tax is applied to each item automatically — so every bill is compliant and clean, with none of the manual maths.

02

Fast counter billing

Quick, no-fuss billing for walk-in and takeaway keeps your counter moving, even during the evening and festival rush.

03

Clear books, less worry

Accurate, tax-ready records on every sale mean your day-end totals and GST reports simply add up — no surprises later.

Recommended eresto One — set up for bakery counter billing
GSTCorrect
Sweet Crumb Bakery
Tax Invoice
Whole Wheat BreadGST · lower slab₹45
Chocolate Pastry ×2GST · standard slab₹160
Birthday Cake 1kgGST · standard slab₹650
Subtotal₹855
GST (auto-split)₹—
Total payable₹—
Bakery & Cake Shop
Configured to fit
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Pub & Bar

Two taxes. One clean bill.

Bars run on two tax worlds — VAT on liquor, GST on food — and most billing systems can't handle both on one tab. eresto does it by default, splitting the taxes correctly while keeping the floor fast on a busy night.

01

VAT + GST on one bill

Liquor billed under VAT, food under GST — split correctly and automatically on a single tab, so every settlement is compliant.

02

Keep pace with the rush

Open tabs, add rounds and settle fast when the bar is packed — quick table service that doesn't buckle at peak hour.

03

Zero leakage on every tab

Rounds, running tabs and settlements are all captured cleanly — nothing forgotten, nothing walks out unbilled.

Recommended eresto One — set up for bar & table service
% VAT + GSTAuto-split
Table 4 · Tab#0142
Liquor · VAT
Old Monk ×2₹360
Draught Beer ×3₹600
VAT on liquorauto
Food · GST
Chicken Tikka₹320
Peanut Masala₹120
GST on foodauto
One bill · total₹—
Pub & Bar
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Not sure which fits?

Tell us how you run. We'll do the rest.

Book a quick demo and we'll recommend exactly the right setup for your restaurant — honestly, with no upselling.

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